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INGREDIENTI
KAISER
Ingredients: soft wheat flour type “00”, water, lard, yeast, salt, soft wheat flour type “0”, malted wheat flour, whole milk powder, sucrose, dextrose.
May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons
FILONCINO
LATTE
Bread type “00" with lard and milk.
Ingredients: soft wheat flour type “00”, water, yeast, lard, powdered milk, salt, sugar.
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May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CIABATTA
Ingredients: soft wheat flour type “00”, water, yeast, salt, rye flour, soft wheat flour type “0”, malted wheat flour.
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May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
INTEGRALE PICCOLO
Integral type bread with lard.
Ingredients: whole meal soft wheat flour, soft wheat flour type 00”, water, lard, yeast, malted wheat flour, salt, soft wheat flour type “0”.
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May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard, milk and milkproducts.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
KORNSPITZ
Bread type “00” with rye, soya and flax.
Ingredients: soft wheat flour type “00”, water, wheat chopper, rye chopper, wheat middlings, soy bean chopper, flaxseed, malted wheat chopper, dehydrated rye sourdough, toasted soft wheat flour, toasted rye flour, soy bean flour, yeast, salt, soft wheat flour type “0”, malted wheat flour, spices.
May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard, milk and milkproducts.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
SEMI
Bread type “00” with rye and lard.
Ingredients: soft wheat flour type “00”, rye flour, water, lard, yeast, salt, soft wheat flour type “0”, malted wheat flour, barley malt.
May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard, milk and milkproducts.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CAMPAGNOLO GRANDE
Wholemeal bread with flax, sunflower, rye, soya and corn.
Ingredients: whole meal soft wheat flour, water, soft wheat flour type “0”, vital wheat gluten, flax seeds, sunflower seeds, soy flakes, rye flour, soy grain, puffedmaize, barley malt extract, malted barley flour, iodised salt, dried rye sourdough, dextrose, malted soft wheat flour, yeast, sugar, emulsifier: sunflowerlecithin, dextrose.
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May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard, milk and milkproducts.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
RUSTICHELLO
Wholemeal bread with sunflower, oats, sesame and barley.
Ingredients: whole meal soft wheat flour, water, sunflower seeds, oat meal, sesame seeds, barley flour, wheat sourdough, wheat gluten, iodized salt, malted wheat and barley flour, soft wheat flourtype “00” , yeast.
May contain: eggs, soy, nuts, sesame, peanuts, lupins, mustard, milk and milkproducts.
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CORNETTO ALLA MARMELLATA
Ingredients: wheat flour, water, margarine (vegetable oils and fats, water, salt, flavourings, citric acid),sugar, butter, eggs, brewer's yeast, invert sugar, wheat gluten, glucose syrup, emulsifiers (mono and diacetyltartaric acid esters of mono andtriglycerides of fatty acids, mono andglycerides of fatty acids), alphaamylase, malt extract powder, ascorbicacid, salt, flavourings, colouring agent: egg yellow.
Filling: apricot jam (15% of netweight): glucose-fructose syrup, apricot puree, sugar, thickeners: pectin, acidityregulator: citric acid and calcium citrate, preservative: potassium sorbate, coloring: paprika extract, flavorings. Garnish: refined sugar.
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May contain: cereals containing gluten, eggs and egg products, milk and milk products (including lactose).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CORNETTO ALLA CREMA
Ingredients: wheat flour, water, margarine (vegetable oils and fats, water, salt, flavourings, citric acid), sugar, butter, eggs, brewer's yeast, invert sugar, wheat gluten, glucose syrup, emulsifiers (mono and diacetyltartaric acid esters of mono andtriglycerides of fatty acids, mono andglycerides of fatty acids), alphaamylase, malt extract powder, ascorbicacid, salt, flavourings, colouring agent: egg yellow.
Filling: custard (15% of net weight): glucose syrup, modified starch, fresh egg yolk, whole milk powder, skimmed milk powder, vegetable fats, flavourings, preservative: potassium sorbate. Garnish: icing sugar.
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May contain: cereals containing gluten, eggs and egg products, milk and milk products (including lactose).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CORNETTO VUOTO
Ingredients: wheat flour, water, margarine (vegetable oils and fats, water, salt, flavourings, citric acid), sugar, butter, eggs, brewer's yeast, invert sugar, wheat gluten, glucose syrup, emulsifiers (mono and diacetyltartaric acid esters of mono andtriglycerides of fatty acids, mono andglycerides of fatty acids), alphaamylase, malt extract powder, ascorbicacid, salt, flavourings, colouring agent: egg yellow.
May contain: cereals containing gluten, eggs and egg products, milk and milk products (including lactose).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CORNETTO AL CIOCCOLATO
Ingredients: wheat flour, water, margarine (vegetable oils and fats, water, salt, flavourings, citric acid), sugar, butter, eggs, brewer's yeast, invert sugar, wheat gluten, glucose syrup, emulsifiers (mono and diacetyltartaric acid esters of mono andtriglycerides of fatty acids, mono andglycerides of fatty acids), alphaamylase, malt extract powder, ascorbicacid, salt, flavourings, colouring agent: egg yellow.
Filling: hazelnuts cream (15% of netweight): sugar, vegetable oils and fats, hazelnuts, low-fat cocoa powder, lactose, corn starch, soy lecithin. Garnish: sweet cocoa powder.
May contain: cereals containing gluten, eggs and egg products, milk and milk products (including lactose).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CORNETTO AI CEREALI E FRUTTI DI BOSCO
Ingredients: custard 30%, (rehydrated skimmed milk, sucrose, water, glucose-fructose syrup, sweetened egg yolk, sucrose (50%), egg yolk, modified cornstarch, refined vegetable fats (coconut, palm, sunflower), preservative: potassium sorbate, flavours, colouring: B-carotene, wheat flour, water, refined palm oil, sugar, pasteurized eggs, brewer's yeast, salt, whey powder, emulsifiers: E471, E472e, E481), lactose, vegetable oils (palm, rapeseed, sunflower), wheat gluten, dextrose, wheat, egg white powder, flavourings, flour treatment agents (E300, E920), anti-caking agent: E170, alpha amylase.
Filling: custard (15% of net weight): glucose syrup, modified starch, fresh egg yolk, whole milk powder, skimmed milk powder, vegetable fats, flavourings, preservative: potassium sorbate. Garnish: icing sugar.
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May contain: soy and nuts (hazelnuts).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
CIAMBELLA ALLA CREMA
Ingredients: custard 30%, (rehydrated skimmed milk, sucrose, water, glucose-fructose syrup, sweetened egg yolk, sucrose (50%), egg yolk, modified cornstarch, refined vegetable fats (coconut, palm, sunflower), preservative: potassium sorbate, flavours, colouring: B-carotene, wheat flour, water, refined palm oil, sugar, pasteurized eggs, brewer's yeast, salt, whey powder, emulsifiers: E471, E472e, E481), lactose, vegetable oils (palm, rapeseed, sunflower), wheat gluten, dextrose, wheat, egg white powder, flavourings, flour treatment agents (E300, E920), anti-caking agent: E170, alpha amylase.
Filling: custard (15% of net weight): glucose syrup, modified starch, fresh egg yolk, whole milk powder, skimmed milk powder, vegetable fats, flavourings, preservative: potassium sorbate. Garnish: icing sugar.
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May contain: soy and nuts (hazelnuts).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.
KRAPFEN ALLA MARMELLATA
Ingredients: wheat flour, water, eggs, fractionated bipalm oil, lactose, emulsifier: diacetyl tartaric acid estersof mono and glycerides, flour treatment agent: ascorbic acid, E920, alphaamylase, margarine, vegetable oils and fats (80%), emulsifier: mono and diglycerides of fatty acids, acidityregulator: citric acid, brewer's yeast, sugar, salt, flavourings.
Filling: apricot jam (15% of net weight), apricot puree, sugar, glucose-fructosesyrup, gelling agent: pectin, citric acid, flavourings, preservative: sulphur dioxide (as a residue).
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May contain: cereals containing gluten, eggs and egg products, milk and milk products (including lactose).
The ingredients highlighted may cause adverse reactions in allergic or intolerant persons.